The programs are designed to improve health outcomes for two diverse segments of patients in Massachusetts: those with hypertension and Medicaid members with both chronic conditions and nutrition insecurity.

Season Health has secured a $7 million investment from Inception Health and Ziegler Link-age Fund. The financing will be used to develop and scale its food-as-medicine programs, including for diabetes and high-risk pregnancies.

Food-as-medicine startup Season Health received $7 million in fresh capital, on the heels of an acquisition last month, CEO Josh Hix tells Axios exclusively.

Season Health, a food-as-medicine startup, will acquire the clinical assets of the dietitian network Wellory.

By acquiring clinical assets from Wellory, Season Health will be able to greatly expand its provider network. The company will also gain national contracts with Aetna and Cigna.

ReD partners Ian Dull and Anne Mette Worsøe Lottrup spoke with Season Health’s Josh Hix (CEO) and Morgan Flannery (SVP of Strategy) about the success of their food-as-medicine business. Season Health is the only integrated Food-as-Medicine Platform that drives engagement, health outcomes and total cost of care reduction for individuals, health plans and employers across populations.

Season’s program delivers measurable outcomes for people with diabetes in third-party report and receives FoodMed Certification, the second certification and validation initiative for Food-as-Medicine programs.

Food-as-medicine platform tapped to serve three out of the six largest Medicare Advantage plans

Leading food-as-medicine platform launches Local Kitchen Initiative to provide turn-key food benefit program at scale.

The White House recently held a highly successful summit on nutrition, hunger and health—the first of its kind in more than 50 years.

A coalition of investors has pledged $2.5 billion to startups looking to reduce hunger and improve health through food