Condition Management

Breastfeeding and Appetite Loss: What Experts Want You to Know

0 min read

Breastfeeding can be a beautiful and rewarding journey, but it can also come with challenges – one of which can be a surprising loss of appetite. If you’re finding it difficult to eat enough while breastfeeding, know that you’re not alone. Many new parents experience changes in hunger cues during this time. Understanding why this happens and how to manage it can help support both your well-being and your milk production, ensuring that you and your baby thrive. 

Why Appetite Loss Happens During Breastfeeding

Hormonal changes impacting hunger cues

The impact of breastfeeding on a parent’s appetite is complex and influenced by various factors, including hormonal changes and milk composition. Certain hormones such as ghrelin and peptide YY (PYY) play a significant role in regulating appetite, and postpartum fluctuations can suppress hunger signals. 

Often referred to as the “hunger hormone,” ghrelin typically signals the body to eat, but its levels can be suppressed postpartum, contributing to a reduced sense of hunger. Conversely, PYY, a hormone that promotes satiety, may remain elevated, further reducing appetite. One study shows that ghrelin decreased and PYY increased significantly in response to a meal in both lactating and nonlactating postpartum women. These hormonal fluctuations can make it challenging for new parents to recognize and respond to their body’s nutritional needs.

Increased energy demands of milk production

According to the Dietary Guidelines for Americans, breastfeeding parents generally need between 330-400 more calories per day than the amount they consumed before pregnancy. However, the number of additional calories needed is affected by a variety of factors, including age, BMI, activity level, and whether the person is exclusively breastfeeding. If you are pregnant or breastfeeding and unsure how many additional calories you should consume each day, consult your healthcare provider or registered dietitian for guidance. 

Psychological factors, including postpartum depression

Mental health can affect appetite, and postpartum depression (PPD) affects up to 20% of new mothers. Appetite loss is a common symptom of PPD, though it’s important to note that some appetite changes are typical during the postpartum period. If you’re experiencing ongoing appetite loss along with mood changes, fatigue, or feelings of sadness, it may be worth checking in with a healthcare professional for support and guidance. 

Research has shown that PPD is linked to biological changes that affect appetite, including shifts in gene expression related to hunger regulation. Additionally, ghrelin, the hormone that stimulates appetite, fluctuates during the postpartum period. Some studies suggest a possible connection between ghrelin levels and PPD, but more research is needed to understand the full picture. Seeking support–whether from a therapist, dietitian, or loved ones–can help you stay nourished during this important time for you and your baby. 

The Impact of Appetite Loss on Breastfeeding Mothers

Effects on milk supply and production

Eating enough is essential for keeping up a healthy milk supply, but the relationship between diet and milk production is complex. Some studies show that successful lactation can occur even when calorie intake is lower than recommended, as the body can compensate by mobilizing stored energy. However, prolonged low intake can eventually affect milk supply and quality. That’s why maintaining a balanced diet is so important. 

Adequate energy balance is key, meaning that both dietary intake and body fat stores contribute to milk production. Many mothers can lose weight gradually while breastfeeding without negatively affecting their milk supply, as long as their overall energy needs are met. Beyond calories, psychological and social factors such as stress, anxiety, and family support also influence milk production, highlighting the importance of a supportive environment. 

Short- and long-term health impacts of inadequate nutrition

Not eating enough or getting the proper nutrients after giving birth can leave you feeling exhausted, slow down your recovery, and increase the risk of nutrient deficiencies. One  study focused on dietary quality found that postpartum women with inadequate intake of vegetables and insufficient food variety in their diets were more likely to experience postpartum depression. 

Over time, prolonged inadequate nutrition can also affect bone health, metabolism, and hormone balance. Making sure you’re eating enough nutrient-dense foods now can support both your immediate recovery and your long-term well-being. 

When discussing these potential health impacts, it’s important to consider barriers that many new mothers face. Lack of social support, constraints on time and financial resources, and food insecurity can prevent postpartum women from accessing healthy foods and meeting recommendations. If you are looking for help for you and your baby, you can apply for WIC to see if you are eligible to receive benefits and comprehensive support. 

Studies showing the connection between diet and milk quality

A mother’s diet can influence the overall quality of milk as well as its nutritional profile. For example, research shows that eating foods rich in omega-3 fats, such as salmon, walnuts, and flaxseeds, can increase the levels of beneficial fatty acids in breast milk. Similarly, adequate intake of vitamins such as B1, B2, C, and fat-soluble vitamins (A, D, E, K) can enhance breast milk quality. Research also suggests that diet influences the gut microbiota composition of breast milk, which plays a role in shaping an infant’s gut health. 

Breastfeeding can be a beautiful and rewarding journey, but it can also come with challenges – one of which can be a surprising loss of appetite. If you’re finding it difficult to eat enough while breastfeeding, know that you’re not alone. Many new parents experience changes in hunger cues during this time. Understanding why this happens and how to manage it can help support both your well-being and your milk production, ensuring that you and your baby thrive. 

Why Appetite Loss Happens During Breastfeeding

Hormonal changes impacting hunger cues

The impact of breastfeeding on a parent’s appetite is complex and influenced by various factors, including hormonal changes and milk composition. Certain hormones such as ghrelin and peptide YY (PYY) play a significant role in regulating appetite, and postpartum fluctuations can suppress hunger signals. 

Often referred to as the “hunger hormone,” ghrelin typically signals the body to eat, but its levels can be suppressed postpartum, contributing to a reduced sense of hunger. Conversely, PYY, a hormone that promotes satiety, may remain elevated, further reducing appetite. One study shows that ghrelin decreased and PYY increased significantly in response to a meal in both lactating and nonlactating postpartum women. These hormonal fluctuations can make it challenging for new parents to recognize and respond to their body’s nutritional needs.

Increased energy demands of milk production

According to the Dietary Guidelines for Americans, breastfeeding parents generally need between 330-400 more calories per day than the amount they consumed before pregnancy. However, the number of additional calories needed is affected by a variety of factors, including age, BMI, activity level, and whether the person is exclusively breastfeeding. If you are pregnant or breastfeeding and unsure how many additional calories you should consume each day, consult your healthcare provider or registered dietitian for guidance. 

Psychological factors, including postpartum depression

Mental health can affect appetite, and postpartum depression (PPD) affects up to 20% of new mothers. Appetite loss is a common symptom of PPD, though it’s important to note that some appetite changes are typical during the postpartum period. If you’re experiencing ongoing appetite loss along with mood changes, fatigue, or feelings of sadness, it may be worth checking in with a healthcare professional for support and guidance. 

Research has shown that PPD is linked to biological changes that affect appetite, including shifts in gene expression related to hunger regulation. Additionally, ghrelin, the hormone that stimulates appetite, fluctuates during the postpartum period. Some studies suggest a possible connection between ghrelin levels and PPD, but more research is needed to understand the full picture. Seeking support–whether from a therapist, dietitian, or loved ones–can help you stay nourished during this important time for you and your baby. 

The Impact of Appetite Loss on Breastfeeding Mothers

Effects on milk supply and production

Eating enough is essential for keeping up a healthy milk supply, but the relationship between diet and milk production is complex. Some studies show that successful lactation can occur even when calorie intake is lower than recommended, as the body can compensate by mobilizing stored energy. However, prolonged low intake can eventually affect milk supply and quality. That’s why maintaining a balanced diet is so important. 

Adequate energy balance is key, meaning that both dietary intake and body fat stores contribute to milk production. Many mothers can lose weight gradually while breastfeeding without negatively affecting their milk supply, as long as their overall energy needs are met. Beyond calories, psychological and social factors such as stress, anxiety, and family support also influence milk production, highlighting the importance of a supportive environment. 

Short- and long-term health impacts of inadequate nutrition

Not eating enough or getting the proper nutrients after giving birth can leave you feeling exhausted, slow down your recovery, and increase the risk of nutrient deficiencies. One  study focused on dietary quality found that postpartum women with inadequate intake of vegetables and insufficient food variety in their diets were more likely to experience postpartum depression. 

Over time, prolonged inadequate nutrition can also affect bone health, metabolism, and hormone balance. Making sure you’re eating enough nutrient-dense foods now can support both your immediate recovery and your long-term well-being. 

When discussing these potential health impacts, it’s important to consider barriers that many new mothers face. Lack of social support, constraints on time and financial resources, and food insecurity can prevent postpartum women from accessing healthy foods and meeting recommendations. If you are looking for help for you and your baby, you can apply for WIC to see if you are eligible to receive benefits and comprehensive support. 

Studies showing the connection between diet and milk quality

A mother’s diet can influence the overall quality of milk as well as its nutritional profile. For example, research shows that eating foods rich in omega-3 fats, such as salmon, walnuts, and flaxseeds, can increase the levels of beneficial fatty acids in breast milk. Similarly, adequate intake of vitamins such as B1, B2, C, and fat-soluble vitamins (A, D, E, K) can enhance breast milk quality. Research also suggests that diet influences the gut microbiota composition of breast milk, which plays a role in shaping an infant’s gut health. 

Breastfeeding can be a beautiful and rewarding journey, but it can also come with challenges – one of which can be a surprising loss of appetite. If you’re finding it difficult to eat enough while breastfeeding, know that you’re not alone. Many new parents experience changes in hunger cues during this time. Understanding why this happens and how to manage it can help support both your well-being and your milk production, ensuring that you and your baby thrive. 

Why Appetite Loss Happens During Breastfeeding

Hormonal changes impacting hunger cues

The impact of breastfeeding on a parent’s appetite is complex and influenced by various factors, including hormonal changes and milk composition. Certain hormones such as ghrelin and peptide YY (PYY) play a significant role in regulating appetite, and postpartum fluctuations can suppress hunger signals. 

Often referred to as the “hunger hormone,” ghrelin typically signals the body to eat, but its levels can be suppressed postpartum, contributing to a reduced sense of hunger. Conversely, PYY, a hormone that promotes satiety, may remain elevated, further reducing appetite. One study shows that ghrelin decreased and PYY increased significantly in response to a meal in both lactating and nonlactating postpartum women. These hormonal fluctuations can make it challenging for new parents to recognize and respond to their body’s nutritional needs.

Increased energy demands of milk production

According to the Dietary Guidelines for Americans, breastfeeding parents generally need between 330-400 more calories per day than the amount they consumed before pregnancy. However, the number of additional calories needed is affected by a variety of factors, including age, BMI, activity level, and whether the person is exclusively breastfeeding. If you are pregnant or breastfeeding and unsure how many additional calories you should consume each day, consult your healthcare provider or registered dietitian for guidance. 

Psychological factors, including postpartum depression

Mental health can affect appetite, and postpartum depression (PPD) affects up to 20% of new mothers. Appetite loss is a common symptom of PPD, though it’s important to note that some appetite changes are typical during the postpartum period. If you’re experiencing ongoing appetite loss along with mood changes, fatigue, or feelings of sadness, it may be worth checking in with a healthcare professional for support and guidance. 

Research has shown that PPD is linked to biological changes that affect appetite, including shifts in gene expression related to hunger regulation. Additionally, ghrelin, the hormone that stimulates appetite, fluctuates during the postpartum period. Some studies suggest a possible connection between ghrelin levels and PPD, but more research is needed to understand the full picture. Seeking support–whether from a therapist, dietitian, or loved ones–can help you stay nourished during this important time for you and your baby. 

The Impact of Appetite Loss on Breastfeeding Mothers

Effects on milk supply and production

Eating enough is essential for keeping up a healthy milk supply, but the relationship between diet and milk production is complex. Some studies show that successful lactation can occur even when calorie intake is lower than recommended, as the body can compensate by mobilizing stored energy. However, prolonged low intake can eventually affect milk supply and quality. That’s why maintaining a balanced diet is so important. 

Adequate energy balance is key, meaning that both dietary intake and body fat stores contribute to milk production. Many mothers can lose weight gradually while breastfeeding without negatively affecting their milk supply, as long as their overall energy needs are met. Beyond calories, psychological and social factors such as stress, anxiety, and family support also influence milk production, highlighting the importance of a supportive environment. 

Short- and long-term health impacts of inadequate nutrition

Not eating enough or getting the proper nutrients after giving birth can leave you feeling exhausted, slow down your recovery, and increase the risk of nutrient deficiencies. One  study focused on dietary quality found that postpartum women with inadequate intake of vegetables and insufficient food variety in their diets were more likely to experience postpartum depression. 

Over time, prolonged inadequate nutrition can also affect bone health, metabolism, and hormone balance. Making sure you’re eating enough nutrient-dense foods now can support both your immediate recovery and your long-term well-being. 

When discussing these potential health impacts, it’s important to consider barriers that many new mothers face. Lack of social support, constraints on time and financial resources, and food insecurity can prevent postpartum women from accessing healthy foods and meeting recommendations. If you are looking for help for you and your baby, you can apply for WIC to see if you are eligible to receive benefits and comprehensive support. 

Studies showing the connection between diet and milk quality

A mother’s diet can influence the overall quality of milk as well as its nutritional profile. For example, research shows that eating foods rich in omega-3 fats, such as salmon, walnuts, and flaxseeds, can increase the levels of beneficial fatty acids in breast milk. Similarly, adequate intake of vitamins such as B1, B2, C, and fat-soluble vitamins (A, D, E, K) can enhance breast milk quality. Research also suggests that diet influences the gut microbiota composition of breast milk, which plays a role in shaping an infant’s gut health. 

Breastfeeding can be a beautiful and rewarding journey, but it can also come with challenges – one of which can be a surprising loss of appetite. If you’re finding it difficult to eat enough while breastfeeding, know that you’re not alone. Many new parents experience changes in hunger cues during this time. Understanding why this happens and how to manage it can help support both your well-being and your milk production, ensuring that you and your baby thrive. 

Why Appetite Loss Happens During Breastfeeding

Hormonal changes impacting hunger cues

The impact of breastfeeding on a parent’s appetite is complex and influenced by various factors, including hormonal changes and milk composition. Certain hormones such as ghrelin and peptide YY (PYY) play a significant role in regulating appetite, and postpartum fluctuations can suppress hunger signals. 

Often referred to as the “hunger hormone,” ghrelin typically signals the body to eat, but its levels can be suppressed postpartum, contributing to a reduced sense of hunger. Conversely, PYY, a hormone that promotes satiety, may remain elevated, further reducing appetite. One study shows that ghrelin decreased and PYY increased significantly in response to a meal in both lactating and nonlactating postpartum women. These hormonal fluctuations can make it challenging for new parents to recognize and respond to their body’s nutritional needs.

Increased energy demands of milk production

According to the Dietary Guidelines for Americans, breastfeeding parents generally need between 330-400 more calories per day than the amount they consumed before pregnancy. However, the number of additional calories needed is affected by a variety of factors, including age, BMI, activity level, and whether the person is exclusively breastfeeding. If you are pregnant or breastfeeding and unsure how many additional calories you should consume each day, consult your healthcare provider or registered dietitian for guidance. 

Psychological factors, including postpartum depression

Mental health can affect appetite, and postpartum depression (PPD) affects up to 20% of new mothers. Appetite loss is a common symptom of PPD, though it’s important to note that some appetite changes are typical during the postpartum period. If you’re experiencing ongoing appetite loss along with mood changes, fatigue, or feelings of sadness, it may be worth checking in with a healthcare professional for support and guidance. 

Research has shown that PPD is linked to biological changes that affect appetite, including shifts in gene expression related to hunger regulation. Additionally, ghrelin, the hormone that stimulates appetite, fluctuates during the postpartum period. Some studies suggest a possible connection between ghrelin levels and PPD, but more research is needed to understand the full picture. Seeking support–whether from a therapist, dietitian, or loved ones–can help you stay nourished during this important time for you and your baby. 

The Impact of Appetite Loss on Breastfeeding Mothers

Effects on milk supply and production

Eating enough is essential for keeping up a healthy milk supply, but the relationship between diet and milk production is complex. Some studies show that successful lactation can occur even when calorie intake is lower than recommended, as the body can compensate by mobilizing stored energy. However, prolonged low intake can eventually affect milk supply and quality. That’s why maintaining a balanced diet is so important. 

Adequate energy balance is key, meaning that both dietary intake and body fat stores contribute to milk production. Many mothers can lose weight gradually while breastfeeding without negatively affecting their milk supply, as long as their overall energy needs are met. Beyond calories, psychological and social factors such as stress, anxiety, and family support also influence milk production, highlighting the importance of a supportive environment. 

Short- and long-term health impacts of inadequate nutrition

Not eating enough or getting the proper nutrients after giving birth can leave you feeling exhausted, slow down your recovery, and increase the risk of nutrient deficiencies. One  study focused on dietary quality found that postpartum women with inadequate intake of vegetables and insufficient food variety in their diets were more likely to experience postpartum depression. 

Over time, prolonged inadequate nutrition can also affect bone health, metabolism, and hormone balance. Making sure you’re eating enough nutrient-dense foods now can support both your immediate recovery and your long-term well-being. 

When discussing these potential health impacts, it’s important to consider barriers that many new mothers face. Lack of social support, constraints on time and financial resources, and food insecurity can prevent postpartum women from accessing healthy foods and meeting recommendations. If you are looking for help for you and your baby, you can apply for WIC to see if you are eligible to receive benefits and comprehensive support. 

Studies showing the connection between diet and milk quality

A mother’s diet can influence the overall quality of milk as well as its nutritional profile. For example, research shows that eating foods rich in omega-3 fats, such as salmon, walnuts, and flaxseeds, can increase the levels of beneficial fatty acids in breast milk. Similarly, adequate intake of vitamins such as B1, B2, C, and fat-soluble vitamins (A, D, E, K) can enhance breast milk quality. Research also suggests that diet influences the gut microbiota composition of breast milk, which plays a role in shaping an infant’s gut health. 

Breastfeeding can be a beautiful and rewarding journey, but it can also come with challenges – one of which can be a surprising loss of appetite. If you’re finding it difficult to eat enough while breastfeeding, know that you’re not alone. Many new parents experience changes in hunger cues during this time. Understanding why this happens and how to manage it can help support both your well-being and your milk production, ensuring that you and your baby thrive. 

Why Appetite Loss Happens During Breastfeeding

Hormonal changes impacting hunger cues

The impact of breastfeeding on a parent’s appetite is complex and influenced by various factors, including hormonal changes and milk composition. Certain hormones such as ghrelin and peptide YY (PYY) play a significant role in regulating appetite, and postpartum fluctuations can suppress hunger signals. 

Often referred to as the “hunger hormone,” ghrelin typically signals the body to eat, but its levels can be suppressed postpartum, contributing to a reduced sense of hunger. Conversely, PYY, a hormone that promotes satiety, may remain elevated, further reducing appetite. One study shows that ghrelin decreased and PYY increased significantly in response to a meal in both lactating and nonlactating postpartum women. These hormonal fluctuations can make it challenging for new parents to recognize and respond to their body’s nutritional needs.

Increased energy demands of milk production

According to the Dietary Guidelines for Americans, breastfeeding parents generally need between 330-400 more calories per day than the amount they consumed before pregnancy. However, the number of additional calories needed is affected by a variety of factors, including age, BMI, activity level, and whether the person is exclusively breastfeeding. If you are pregnant or breastfeeding and unsure how many additional calories you should consume each day, consult your healthcare provider or registered dietitian for guidance. 

Psychological factors, including postpartum depression

Mental health can affect appetite, and postpartum depression (PPD) affects up to 20% of new mothers. Appetite loss is a common symptom of PPD, though it’s important to note that some appetite changes are typical during the postpartum period. If you’re experiencing ongoing appetite loss along with mood changes, fatigue, or feelings of sadness, it may be worth checking in with a healthcare professional for support and guidance. 

Research has shown that PPD is linked to biological changes that affect appetite, including shifts in gene expression related to hunger regulation. Additionally, ghrelin, the hormone that stimulates appetite, fluctuates during the postpartum period. Some studies suggest a possible connection between ghrelin levels and PPD, but more research is needed to understand the full picture. Seeking support–whether from a therapist, dietitian, or loved ones–can help you stay nourished during this important time for you and your baby. 

The Impact of Appetite Loss on Breastfeeding Mothers

Effects on milk supply and production

Eating enough is essential for keeping up a healthy milk supply, but the relationship between diet and milk production is complex. Some studies show that successful lactation can occur even when calorie intake is lower than recommended, as the body can compensate by mobilizing stored energy. However, prolonged low intake can eventually affect milk supply and quality. That’s why maintaining a balanced diet is so important. 

Adequate energy balance is key, meaning that both dietary intake and body fat stores contribute to milk production. Many mothers can lose weight gradually while breastfeeding without negatively affecting their milk supply, as long as their overall energy needs are met. Beyond calories, psychological and social factors such as stress, anxiety, and family support also influence milk production, highlighting the importance of a supportive environment. 

Short- and long-term health impacts of inadequate nutrition

Not eating enough or getting the proper nutrients after giving birth can leave you feeling exhausted, slow down your recovery, and increase the risk of nutrient deficiencies. One  study focused on dietary quality found that postpartum women with inadequate intake of vegetables and insufficient food variety in their diets were more likely to experience postpartum depression. 

Over time, prolonged inadequate nutrition can also affect bone health, metabolism, and hormone balance. Making sure you’re eating enough nutrient-dense foods now can support both your immediate recovery and your long-term well-being. 

When discussing these potential health impacts, it’s important to consider barriers that many new mothers face. Lack of social support, constraints on time and financial resources, and food insecurity can prevent postpartum women from accessing healthy foods and meeting recommendations. If you are looking for help for you and your baby, you can apply for WIC to see if you are eligible to receive benefits and comprehensive support. 

Studies showing the connection between diet and milk quality

A mother’s diet can influence the overall quality of milk as well as its nutritional profile. For example, research shows that eating foods rich in omega-3 fats, such as salmon, walnuts, and flaxseeds, can increase the levels of beneficial fatty acids in breast milk. Similarly, adequate intake of vitamins such as B1, B2, C, and fat-soluble vitamins (A, D, E, K) can enhance breast milk quality. Research also suggests that diet influences the gut microbiota composition of breast milk, which plays a role in shaping an infant’s gut health. 

Meet With an Online Registered Dietitian

95% of our patients meet with their dietitian for free.

Meet With an Online Registered Dietitian

95% of our patients meet with their dietitian for free.

Meet With an Online Registered Dietitian

95% of our patients meet with their dietitian for free.

Meet With an Online Registered Dietitian

95% of our patients meet with their dietitian for free.

Managing Appetite Loss While Breastfeeding

The role of nutrient-dense foods and maintaining a balanced diet 

Many new moms often wonder whether they need to follow a special diet while breastfeeding. The short answer is no–the core elements of a healthy diet for a breastfeeding mother are similar to the recommendations for women who are not pregnant. To achieve your increased calorie and nutrient needs during breastfeeding, the Dietary Guidelines for Americans (DGA) recommends consuming nutrient-dense foods as part of an overall healthy dietary pattern.

If your appetite is low, focusing on nutrient-dense foods can help you get the most out of each bite. Protein-rich foods, healthy fats, and fiber-rich carbohydrates will support energy levels and milk supply. Avocados, nuts, eggs, and whole grains are excellent options to include in your meals and snacks to meet your increased needs. 

Additionally, a mother’s need for iodine and choline increases while breastfeeding. According to the DGA, it is recommended for breastfeeding women to consume 290 micrograms of iodine and 550 milligrams of choline daily for the first year after giving birth. Iodine can be found in dairy products, eggs, seafood, and iodized table salt. Choline can be found in dairy products, eggs, meats, some seafood, and beans, peas, and lentils. If you are concerned about not getting enough iodine or choline through diet alone, speak with your healthcare provider. While vitamin and mineral supplementation should not replace a healthy eating pattern, some breastfeeding women may need a supplement to meet their needs during lactation. 

Staying hydrated

Drinking enough fluids is not only important for milk production, but also overall maternal health. Proper hydration is necessary to ensure you are compensating for the water lost through breast milk. The general recommendation for nursing mothers is about 16 cups of water per day, which can come from food, beverages, and drinking water. It is also recommended to limit drinks with added sugars, such as sodas and fruit drinks. If you are struggling to get enough fluids in, try drinking a large glass of water each time you breastfeed your baby or carrying a reusable bottle with you throughout the day.

Tips for eating small, frequent meals

If you have a decreased appetite, eating small, frequent meals can be a helpful way to maintain energy levels while ensuring a steady supply of nutrients for milk production. Here are some simple ways to incorporate this approach:

  • Prep easy-to-grab snacks like Greek yogurt with granola, cheese with whole grain crackers, or a piece of fruit with a handful of nuts.

  • Make smoothies with milk or yogurt, nut butter, and seeds for a nutrient-packed, easy-to-consume option. 

  • Opt for “mini meals” such as half a sandwich, scrambled eggs with toast, or a bowl of oatmeal with fruit.

  • Keep healthy snacks nearby so you can eat when hunger strikes, even if you’re busy with your baby.

How Lifestyle Choices Affect Appetite and Milk Production

The impact of alcohol and caffeine on milk supply

Both alcohol and caffeine can affect milk supply and infant health. Caffeine passes into breast milk in small amounts, and for most babies, low to moderate intake doesn’t have any adverse effects. Experts suggest keeping caffeine intake under 300 milligrams per day–about 2 to 3 cups of coffee–to minimize any potential effects on your baby’s sleep. 

When it comes to alcohol, not drinking is the safest choice while breastfeeding according to the Centers for Disease Control and Prevention (CDC). However, consuming up to one standard drink per day is generally not harmful if you wait at least two hours before nursing. Research shows that drinking above moderate levels can affect an infant’s development, sleep, and growth. While occasional alcohol consumption doesn’t require stopping breastfeeding, limiting intake to no more than one drink per day is recommended.

Balancing weight loss goals with breastfeeding demands

After giving birth, most breastfeeding parents begin to gradually lose the weight they gained during pregnancy. To balance weight loss goals with breastfeeding demands, follow these tips:

  • Prioritize a balanced, nutrient-dense diet rich in fruits, vegetables, whole grains, lean protein, and healthy fats

  • Ensure you consume enough calories to maintain milk production (~330-400 additional calories per day compared to pre-pregnancy)

  • Focus on moderate exercise & physical activity once cleared by your healthcare provider

  • Stay hydrated

  • Avoid drastic calorie restriction, which can negatively impact your milk supply

The importance of rest and reducing stress

Having a new baby can be one of the most exciting and joyous times of your life, but it can also be challenging. Giving birth is a physical and emotional experience that requires special care and healing. Remember, taking care of yourself is just as important as taking care of your baby. How can you practice self-care during pregnancy?

  • Care for your body. Self-care starts with meeting your physical needs. Prioritizing sleep improves mood, energy, and your ability to think and make decisions. Eating nutritious foods provides the necessary nutrients you need to feel your best. 

  • Practice daily coping. When it comes to stress management, learning healthy coping strategies is important. Create a list of activities that you feel are most effective for you–whether that means listening to your favorite music, finding time to get some fresh air, or cooking your favorite dish.

  • Allow others to help. If you have a support system, leaning on them during this time can improve both your physical and emotional well-being. Allow family, close friends, or colleagues to help you with practical needs and tasks at work or home.

  • Monitor your mood. Changes in mood throughout pregnancy and postpartum are normal and expected, but it’s important to pay close attention to sudden changes in your mood or feelings of stress, anxiety, or sadness. If you are concerned about your mental health, contact your doctor or healthcare provider to get the help you need right away. 

FAQs About Breastfeeding and Appetite Loss

Is it normal to lose your appetite while breastfeeding?

Yes, it is common for new parents to experience decreased appetite while breastfeeding for a variety of reasons, including hormonal changes, altered hunger cues, and psychosocial/psychological factors. 

What happens if you eat less while breastfeeding?

Not eating enough or getting the proper nutrients after giving birth can leave you feeling tired, slow down your recovery, and increase the risk of nutrient deficiencies. If you are experiencing appetite loss while breastfeeding and are concerned you are not getting enough calories to support you and your baby, it’s important to speak with your healthcare provider to come up with a plan. 

Supporting Breastfeeding Mothers with Expert Guidance

How lactation consultants and dietitians can help

Lactation consultants and registered dietitians provide valuable support for breastfeeding mothers throughout the postpartum period. Personalized guidance can help you navigate these changes while ensuring you and your baby get the nourishment you need. If you’re struggling with appetite loss while breastfeeding, you don’t have to go through it alone. Sign up for Season Health to connect with a registered dietitian who can help you create a sustainable postpartum nutrition plan. 

Public health resources for postpartum support

If you are looking for additional support as you navigate this time in your life, know you are not alone. Our team at Season Health is here to support and guide you at every step of your journey, and the following resources may also be helpful for you if you’re looking for extra support:

Managing Appetite Loss While Breastfeeding

The role of nutrient-dense foods and maintaining a balanced diet 

Many new moms often wonder whether they need to follow a special diet while breastfeeding. The short answer is no–the core elements of a healthy diet for a breastfeeding mother are similar to the recommendations for women who are not pregnant. To achieve your increased calorie and nutrient needs during breastfeeding, the Dietary Guidelines for Americans (DGA) recommends consuming nutrient-dense foods as part of an overall healthy dietary pattern.

If your appetite is low, focusing on nutrient-dense foods can help you get the most out of each bite. Protein-rich foods, healthy fats, and fiber-rich carbohydrates will support energy levels and milk supply. Avocados, nuts, eggs, and whole grains are excellent options to include in your meals and snacks to meet your increased needs. 

Additionally, a mother’s need for iodine and choline increases while breastfeeding. According to the DGA, it is recommended for breastfeeding women to consume 290 micrograms of iodine and 550 milligrams of choline daily for the first year after giving birth. Iodine can be found in dairy products, eggs, seafood, and iodized table salt. Choline can be found in dairy products, eggs, meats, some seafood, and beans, peas, and lentils. If you are concerned about not getting enough iodine or choline through diet alone, speak with your healthcare provider. While vitamin and mineral supplementation should not replace a healthy eating pattern, some breastfeeding women may need a supplement to meet their needs during lactation. 

Staying hydrated

Drinking enough fluids is not only important for milk production, but also overall maternal health. Proper hydration is necessary to ensure you are compensating for the water lost through breast milk. The general recommendation for nursing mothers is about 16 cups of water per day, which can come from food, beverages, and drinking water. It is also recommended to limit drinks with added sugars, such as sodas and fruit drinks. If you are struggling to get enough fluids in, try drinking a large glass of water each time you breastfeed your baby or carrying a reusable bottle with you throughout the day.

Tips for eating small, frequent meals

If you have a decreased appetite, eating small, frequent meals can be a helpful way to maintain energy levels while ensuring a steady supply of nutrients for milk production. Here are some simple ways to incorporate this approach:

  • Prep easy-to-grab snacks like Greek yogurt with granola, cheese with whole grain crackers, or a piece of fruit with a handful of nuts.

  • Make smoothies with milk or yogurt, nut butter, and seeds for a nutrient-packed, easy-to-consume option. 

  • Opt for “mini meals” such as half a sandwich, scrambled eggs with toast, or a bowl of oatmeal with fruit.

  • Keep healthy snacks nearby so you can eat when hunger strikes, even if you’re busy with your baby.

How Lifestyle Choices Affect Appetite and Milk Production

The impact of alcohol and caffeine on milk supply

Both alcohol and caffeine can affect milk supply and infant health. Caffeine passes into breast milk in small amounts, and for most babies, low to moderate intake doesn’t have any adverse effects. Experts suggest keeping caffeine intake under 300 milligrams per day–about 2 to 3 cups of coffee–to minimize any potential effects on your baby’s sleep. 

When it comes to alcohol, not drinking is the safest choice while breastfeeding according to the Centers for Disease Control and Prevention (CDC). However, consuming up to one standard drink per day is generally not harmful if you wait at least two hours before nursing. Research shows that drinking above moderate levels can affect an infant’s development, sleep, and growth. While occasional alcohol consumption doesn’t require stopping breastfeeding, limiting intake to no more than one drink per day is recommended.

Balancing weight loss goals with breastfeeding demands

After giving birth, most breastfeeding parents begin to gradually lose the weight they gained during pregnancy. To balance weight loss goals with breastfeeding demands, follow these tips:

  • Prioritize a balanced, nutrient-dense diet rich in fruits, vegetables, whole grains, lean protein, and healthy fats

  • Ensure you consume enough calories to maintain milk production (~330-400 additional calories per day compared to pre-pregnancy)

  • Focus on moderate exercise & physical activity once cleared by your healthcare provider

  • Stay hydrated

  • Avoid drastic calorie restriction, which can negatively impact your milk supply

The importance of rest and reducing stress

Having a new baby can be one of the most exciting and joyous times of your life, but it can also be challenging. Giving birth is a physical and emotional experience that requires special care and healing. Remember, taking care of yourself is just as important as taking care of your baby. How can you practice self-care during pregnancy?

  • Care for your body. Self-care starts with meeting your physical needs. Prioritizing sleep improves mood, energy, and your ability to think and make decisions. Eating nutritious foods provides the necessary nutrients you need to feel your best. 

  • Practice daily coping. When it comes to stress management, learning healthy coping strategies is important. Create a list of activities that you feel are most effective for you–whether that means listening to your favorite music, finding time to get some fresh air, or cooking your favorite dish.

  • Allow others to help. If you have a support system, leaning on them during this time can improve both your physical and emotional well-being. Allow family, close friends, or colleagues to help you with practical needs and tasks at work or home.

  • Monitor your mood. Changes in mood throughout pregnancy and postpartum are normal and expected, but it’s important to pay close attention to sudden changes in your mood or feelings of stress, anxiety, or sadness. If you are concerned about your mental health, contact your doctor or healthcare provider to get the help you need right away. 

FAQs About Breastfeeding and Appetite Loss

Is it normal to lose your appetite while breastfeeding?

Yes, it is common for new parents to experience decreased appetite while breastfeeding for a variety of reasons, including hormonal changes, altered hunger cues, and psychosocial/psychological factors. 

What happens if you eat less while breastfeeding?

Not eating enough or getting the proper nutrients after giving birth can leave you feeling tired, slow down your recovery, and increase the risk of nutrient deficiencies. If you are experiencing appetite loss while breastfeeding and are concerned you are not getting enough calories to support you and your baby, it’s important to speak with your healthcare provider to come up with a plan. 

Supporting Breastfeeding Mothers with Expert Guidance

How lactation consultants and dietitians can help

Lactation consultants and registered dietitians provide valuable support for breastfeeding mothers throughout the postpartum period. Personalized guidance can help you navigate these changes while ensuring you and your baby get the nourishment you need. If you’re struggling with appetite loss while breastfeeding, you don’t have to go through it alone. Sign up for Season Health to connect with a registered dietitian who can help you create a sustainable postpartum nutrition plan. 

Public health resources for postpartum support

If you are looking for additional support as you navigate this time in your life, know you are not alone. Our team at Season Health is here to support and guide you at every step of your journey, and the following resources may also be helpful for you if you’re looking for extra support:

Managing Appetite Loss While Breastfeeding

The role of nutrient-dense foods and maintaining a balanced diet 

Many new moms often wonder whether they need to follow a special diet while breastfeeding. The short answer is no–the core elements of a healthy diet for a breastfeeding mother are similar to the recommendations for women who are not pregnant. To achieve your increased calorie and nutrient needs during breastfeeding, the Dietary Guidelines for Americans (DGA) recommends consuming nutrient-dense foods as part of an overall healthy dietary pattern.

If your appetite is low, focusing on nutrient-dense foods can help you get the most out of each bite. Protein-rich foods, healthy fats, and fiber-rich carbohydrates will support energy levels and milk supply. Avocados, nuts, eggs, and whole grains are excellent options to include in your meals and snacks to meet your increased needs. 

Additionally, a mother’s need for iodine and choline increases while breastfeeding. According to the DGA, it is recommended for breastfeeding women to consume 290 micrograms of iodine and 550 milligrams of choline daily for the first year after giving birth. Iodine can be found in dairy products, eggs, seafood, and iodized table salt. Choline can be found in dairy products, eggs, meats, some seafood, and beans, peas, and lentils. If you are concerned about not getting enough iodine or choline through diet alone, speak with your healthcare provider. While vitamin and mineral supplementation should not replace a healthy eating pattern, some breastfeeding women may need a supplement to meet their needs during lactation. 

Staying hydrated

Drinking enough fluids is not only important for milk production, but also overall maternal health. Proper hydration is necessary to ensure you are compensating for the water lost through breast milk. The general recommendation for nursing mothers is about 16 cups of water per day, which can come from food, beverages, and drinking water. It is also recommended to limit drinks with added sugars, such as sodas and fruit drinks. If you are struggling to get enough fluids in, try drinking a large glass of water each time you breastfeed your baby or carrying a reusable bottle with you throughout the day.

Tips for eating small, frequent meals

If you have a decreased appetite, eating small, frequent meals can be a helpful way to maintain energy levels while ensuring a steady supply of nutrients for milk production. Here are some simple ways to incorporate this approach:

  • Prep easy-to-grab snacks like Greek yogurt with granola, cheese with whole grain crackers, or a piece of fruit with a handful of nuts.

  • Make smoothies with milk or yogurt, nut butter, and seeds for a nutrient-packed, easy-to-consume option. 

  • Opt for “mini meals” such as half a sandwich, scrambled eggs with toast, or a bowl of oatmeal with fruit.

  • Keep healthy snacks nearby so you can eat when hunger strikes, even if you’re busy with your baby.

How Lifestyle Choices Affect Appetite and Milk Production

The impact of alcohol and caffeine on milk supply

Both alcohol and caffeine can affect milk supply and infant health. Caffeine passes into breast milk in small amounts, and for most babies, low to moderate intake doesn’t have any adverse effects. Experts suggest keeping caffeine intake under 300 milligrams per day–about 2 to 3 cups of coffee–to minimize any potential effects on your baby’s sleep. 

When it comes to alcohol, not drinking is the safest choice while breastfeeding according to the Centers for Disease Control and Prevention (CDC). However, consuming up to one standard drink per day is generally not harmful if you wait at least two hours before nursing. Research shows that drinking above moderate levels can affect an infant’s development, sleep, and growth. While occasional alcohol consumption doesn’t require stopping breastfeeding, limiting intake to no more than one drink per day is recommended.

Balancing weight loss goals with breastfeeding demands

After giving birth, most breastfeeding parents begin to gradually lose the weight they gained during pregnancy. To balance weight loss goals with breastfeeding demands, follow these tips:

  • Prioritize a balanced, nutrient-dense diet rich in fruits, vegetables, whole grains, lean protein, and healthy fats

  • Ensure you consume enough calories to maintain milk production (~330-400 additional calories per day compared to pre-pregnancy)

  • Focus on moderate exercise & physical activity once cleared by your healthcare provider

  • Stay hydrated

  • Avoid drastic calorie restriction, which can negatively impact your milk supply

The importance of rest and reducing stress

Having a new baby can be one of the most exciting and joyous times of your life, but it can also be challenging. Giving birth is a physical and emotional experience that requires special care and healing. Remember, taking care of yourself is just as important as taking care of your baby. How can you practice self-care during pregnancy?

  • Care for your body. Self-care starts with meeting your physical needs. Prioritizing sleep improves mood, energy, and your ability to think and make decisions. Eating nutritious foods provides the necessary nutrients you need to feel your best. 

  • Practice daily coping. When it comes to stress management, learning healthy coping strategies is important. Create a list of activities that you feel are most effective for you–whether that means listening to your favorite music, finding time to get some fresh air, or cooking your favorite dish.

  • Allow others to help. If you have a support system, leaning on them during this time can improve both your physical and emotional well-being. Allow family, close friends, or colleagues to help you with practical needs and tasks at work or home.

  • Monitor your mood. Changes in mood throughout pregnancy and postpartum are normal and expected, but it’s important to pay close attention to sudden changes in your mood or feelings of stress, anxiety, or sadness. If you are concerned about your mental health, contact your doctor or healthcare provider to get the help you need right away. 

FAQs About Breastfeeding and Appetite Loss

Is it normal to lose your appetite while breastfeeding?

Yes, it is common for new parents to experience decreased appetite while breastfeeding for a variety of reasons, including hormonal changes, altered hunger cues, and psychosocial/psychological factors. 

What happens if you eat less while breastfeeding?

Not eating enough or getting the proper nutrients after giving birth can leave you feeling tired, slow down your recovery, and increase the risk of nutrient deficiencies. If you are experiencing appetite loss while breastfeeding and are concerned you are not getting enough calories to support you and your baby, it’s important to speak with your healthcare provider to come up with a plan. 

Supporting Breastfeeding Mothers with Expert Guidance

How lactation consultants and dietitians can help

Lactation consultants and registered dietitians provide valuable support for breastfeeding mothers throughout the postpartum period. Personalized guidance can help you navigate these changes while ensuring you and your baby get the nourishment you need. If you’re struggling with appetite loss while breastfeeding, you don’t have to go through it alone. Sign up for Season Health to connect with a registered dietitian who can help you create a sustainable postpartum nutrition plan. 

Public health resources for postpartum support

If you are looking for additional support as you navigate this time in your life, know you are not alone. Our team at Season Health is here to support and guide you at every step of your journey, and the following resources may also be helpful for you if you’re looking for extra support:

Managing Appetite Loss While Breastfeeding

The role of nutrient-dense foods and maintaining a balanced diet 

Many new moms often wonder whether they need to follow a special diet while breastfeeding. The short answer is no–the core elements of a healthy diet for a breastfeeding mother are similar to the recommendations for women who are not pregnant. To achieve your increased calorie and nutrient needs during breastfeeding, the Dietary Guidelines for Americans (DGA) recommends consuming nutrient-dense foods as part of an overall healthy dietary pattern.

If your appetite is low, focusing on nutrient-dense foods can help you get the most out of each bite. Protein-rich foods, healthy fats, and fiber-rich carbohydrates will support energy levels and milk supply. Avocados, nuts, eggs, and whole grains are excellent options to include in your meals and snacks to meet your increased needs. 

Additionally, a mother’s need for iodine and choline increases while breastfeeding. According to the DGA, it is recommended for breastfeeding women to consume 290 micrograms of iodine and 550 milligrams of choline daily for the first year after giving birth. Iodine can be found in dairy products, eggs, seafood, and iodized table salt. Choline can be found in dairy products, eggs, meats, some seafood, and beans, peas, and lentils. If you are concerned about not getting enough iodine or choline through diet alone, speak with your healthcare provider. While vitamin and mineral supplementation should not replace a healthy eating pattern, some breastfeeding women may need a supplement to meet their needs during lactation. 

Staying hydrated

Drinking enough fluids is not only important for milk production, but also overall maternal health. Proper hydration is necessary to ensure you are compensating for the water lost through breast milk. The general recommendation for nursing mothers is about 16 cups of water per day, which can come from food, beverages, and drinking water. It is also recommended to limit drinks with added sugars, such as sodas and fruit drinks. If you are struggling to get enough fluids in, try drinking a large glass of water each time you breastfeed your baby or carrying a reusable bottle with you throughout the day.

Tips for eating small, frequent meals

If you have a decreased appetite, eating small, frequent meals can be a helpful way to maintain energy levels while ensuring a steady supply of nutrients for milk production. Here are some simple ways to incorporate this approach:

  • Prep easy-to-grab snacks like Greek yogurt with granola, cheese with whole grain crackers, or a piece of fruit with a handful of nuts.

  • Make smoothies with milk or yogurt, nut butter, and seeds for a nutrient-packed, easy-to-consume option. 

  • Opt for “mini meals” such as half a sandwich, scrambled eggs with toast, or a bowl of oatmeal with fruit.

  • Keep healthy snacks nearby so you can eat when hunger strikes, even if you’re busy with your baby.

How Lifestyle Choices Affect Appetite and Milk Production

The impact of alcohol and caffeine on milk supply

Both alcohol and caffeine can affect milk supply and infant health. Caffeine passes into breast milk in small amounts, and for most babies, low to moderate intake doesn’t have any adverse effects. Experts suggest keeping caffeine intake under 300 milligrams per day–about 2 to 3 cups of coffee–to minimize any potential effects on your baby’s sleep. 

When it comes to alcohol, not drinking is the safest choice while breastfeeding according to the Centers for Disease Control and Prevention (CDC). However, consuming up to one standard drink per day is generally not harmful if you wait at least two hours before nursing. Research shows that drinking above moderate levels can affect an infant’s development, sleep, and growth. While occasional alcohol consumption doesn’t require stopping breastfeeding, limiting intake to no more than one drink per day is recommended.

Balancing weight loss goals with breastfeeding demands

After giving birth, most breastfeeding parents begin to gradually lose the weight they gained during pregnancy. To balance weight loss goals with breastfeeding demands, follow these tips:

  • Prioritize a balanced, nutrient-dense diet rich in fruits, vegetables, whole grains, lean protein, and healthy fats

  • Ensure you consume enough calories to maintain milk production (~330-400 additional calories per day compared to pre-pregnancy)

  • Focus on moderate exercise & physical activity once cleared by your healthcare provider

  • Stay hydrated

  • Avoid drastic calorie restriction, which can negatively impact your milk supply

The importance of rest and reducing stress

Having a new baby can be one of the most exciting and joyous times of your life, but it can also be challenging. Giving birth is a physical and emotional experience that requires special care and healing. Remember, taking care of yourself is just as important as taking care of your baby. How can you practice self-care during pregnancy?

  • Care for your body. Self-care starts with meeting your physical needs. Prioritizing sleep improves mood, energy, and your ability to think and make decisions. Eating nutritious foods provides the necessary nutrients you need to feel your best. 

  • Practice daily coping. When it comes to stress management, learning healthy coping strategies is important. Create a list of activities that you feel are most effective for you–whether that means listening to your favorite music, finding time to get some fresh air, or cooking your favorite dish.

  • Allow others to help. If you have a support system, leaning on them during this time can improve both your physical and emotional well-being. Allow family, close friends, or colleagues to help you with practical needs and tasks at work or home.

  • Monitor your mood. Changes in mood throughout pregnancy and postpartum are normal and expected, but it’s important to pay close attention to sudden changes in your mood or feelings of stress, anxiety, or sadness. If you are concerned about your mental health, contact your doctor or healthcare provider to get the help you need right away. 

FAQs About Breastfeeding and Appetite Loss

Is it normal to lose your appetite while breastfeeding?

Yes, it is common for new parents to experience decreased appetite while breastfeeding for a variety of reasons, including hormonal changes, altered hunger cues, and psychosocial/psychological factors. 

What happens if you eat less while breastfeeding?

Not eating enough or getting the proper nutrients after giving birth can leave you feeling tired, slow down your recovery, and increase the risk of nutrient deficiencies. If you are experiencing appetite loss while breastfeeding and are concerned you are not getting enough calories to support you and your baby, it’s important to speak with your healthcare provider to come up with a plan. 

Supporting Breastfeeding Mothers with Expert Guidance

How lactation consultants and dietitians can help

Lactation consultants and registered dietitians provide valuable support for breastfeeding mothers throughout the postpartum period. Personalized guidance can help you navigate these changes while ensuring you and your baby get the nourishment you need. If you’re struggling with appetite loss while breastfeeding, you don’t have to go through it alone. Sign up for Season Health to connect with a registered dietitian who can help you create a sustainable postpartum nutrition plan. 

Public health resources for postpartum support

If you are looking for additional support as you navigate this time in your life, know you are not alone. Our team at Season Health is here to support and guide you at every step of your journey, and the following resources may also be helpful for you if you’re looking for extra support:

Managing Appetite Loss While Breastfeeding

The role of nutrient-dense foods and maintaining a balanced diet 

Many new moms often wonder whether they need to follow a special diet while breastfeeding. The short answer is no–the core elements of a healthy diet for a breastfeeding mother are similar to the recommendations for women who are not pregnant. To achieve your increased calorie and nutrient needs during breastfeeding, the Dietary Guidelines for Americans (DGA) recommends consuming nutrient-dense foods as part of an overall healthy dietary pattern.

If your appetite is low, focusing on nutrient-dense foods can help you get the most out of each bite. Protein-rich foods, healthy fats, and fiber-rich carbohydrates will support energy levels and milk supply. Avocados, nuts, eggs, and whole grains are excellent options to include in your meals and snacks to meet your increased needs. 

Additionally, a mother’s need for iodine and choline increases while breastfeeding. According to the DGA, it is recommended for breastfeeding women to consume 290 micrograms of iodine and 550 milligrams of choline daily for the first year after giving birth. Iodine can be found in dairy products, eggs, seafood, and iodized table salt. Choline can be found in dairy products, eggs, meats, some seafood, and beans, peas, and lentils. If you are concerned about not getting enough iodine or choline through diet alone, speak with your healthcare provider. While vitamin and mineral supplementation should not replace a healthy eating pattern, some breastfeeding women may need a supplement to meet their needs during lactation. 

Staying hydrated

Drinking enough fluids is not only important for milk production, but also overall maternal health. Proper hydration is necessary to ensure you are compensating for the water lost through breast milk. The general recommendation for nursing mothers is about 16 cups of water per day, which can come from food, beverages, and drinking water. It is also recommended to limit drinks with added sugars, such as sodas and fruit drinks. If you are struggling to get enough fluids in, try drinking a large glass of water each time you breastfeed your baby or carrying a reusable bottle with you throughout the day.

Tips for eating small, frequent meals

If you have a decreased appetite, eating small, frequent meals can be a helpful way to maintain energy levels while ensuring a steady supply of nutrients for milk production. Here are some simple ways to incorporate this approach:

  • Prep easy-to-grab snacks like Greek yogurt with granola, cheese with whole grain crackers, or a piece of fruit with a handful of nuts.

  • Make smoothies with milk or yogurt, nut butter, and seeds for a nutrient-packed, easy-to-consume option. 

  • Opt for “mini meals” such as half a sandwich, scrambled eggs with toast, or a bowl of oatmeal with fruit.

  • Keep healthy snacks nearby so you can eat when hunger strikes, even if you’re busy with your baby.

How Lifestyle Choices Affect Appetite and Milk Production

The impact of alcohol and caffeine on milk supply

Both alcohol and caffeine can affect milk supply and infant health. Caffeine passes into breast milk in small amounts, and for most babies, low to moderate intake doesn’t have any adverse effects. Experts suggest keeping caffeine intake under 300 milligrams per day–about 2 to 3 cups of coffee–to minimize any potential effects on your baby’s sleep. 

When it comes to alcohol, not drinking is the safest choice while breastfeeding according to the Centers for Disease Control and Prevention (CDC). However, consuming up to one standard drink per day is generally not harmful if you wait at least two hours before nursing. Research shows that drinking above moderate levels can affect an infant’s development, sleep, and growth. While occasional alcohol consumption doesn’t require stopping breastfeeding, limiting intake to no more than one drink per day is recommended.

Balancing weight loss goals with breastfeeding demands

After giving birth, most breastfeeding parents begin to gradually lose the weight they gained during pregnancy. To balance weight loss goals with breastfeeding demands, follow these tips:

  • Prioritize a balanced, nutrient-dense diet rich in fruits, vegetables, whole grains, lean protein, and healthy fats

  • Ensure you consume enough calories to maintain milk production (~330-400 additional calories per day compared to pre-pregnancy)

  • Focus on moderate exercise & physical activity once cleared by your healthcare provider

  • Stay hydrated

  • Avoid drastic calorie restriction, which can negatively impact your milk supply

The importance of rest and reducing stress

Having a new baby can be one of the most exciting and joyous times of your life, but it can also be challenging. Giving birth is a physical and emotional experience that requires special care and healing. Remember, taking care of yourself is just as important as taking care of your baby. How can you practice self-care during pregnancy?

  • Care for your body. Self-care starts with meeting your physical needs. Prioritizing sleep improves mood, energy, and your ability to think and make decisions. Eating nutritious foods provides the necessary nutrients you need to feel your best. 

  • Practice daily coping. When it comes to stress management, learning healthy coping strategies is important. Create a list of activities that you feel are most effective for you–whether that means listening to your favorite music, finding time to get some fresh air, or cooking your favorite dish.

  • Allow others to help. If you have a support system, leaning on them during this time can improve both your physical and emotional well-being. Allow family, close friends, or colleagues to help you with practical needs and tasks at work or home.

  • Monitor your mood. Changes in mood throughout pregnancy and postpartum are normal and expected, but it’s important to pay close attention to sudden changes in your mood or feelings of stress, anxiety, or sadness. If you are concerned about your mental health, contact your doctor or healthcare provider to get the help you need right away. 

FAQs About Breastfeeding and Appetite Loss

Is it normal to lose your appetite while breastfeeding?

Yes, it is common for new parents to experience decreased appetite while breastfeeding for a variety of reasons, including hormonal changes, altered hunger cues, and psychosocial/psychological factors. 

What happens if you eat less while breastfeeding?

Not eating enough or getting the proper nutrients after giving birth can leave you feeling tired, slow down your recovery, and increase the risk of nutrient deficiencies. If you are experiencing appetite loss while breastfeeding and are concerned you are not getting enough calories to support you and your baby, it’s important to speak with your healthcare provider to come up with a plan. 

Supporting Breastfeeding Mothers with Expert Guidance

How lactation consultants and dietitians can help

Lactation consultants and registered dietitians provide valuable support for breastfeeding mothers throughout the postpartum period. Personalized guidance can help you navigate these changes while ensuring you and your baby get the nourishment you need. If you’re struggling with appetite loss while breastfeeding, you don’t have to go through it alone. Sign up for Season Health to connect with a registered dietitian who can help you create a sustainable postpartum nutrition plan. 

Public health resources for postpartum support

If you are looking for additional support as you navigate this time in your life, know you are not alone. Our team at Season Health is here to support and guide you at every step of your journey, and the following resources may also be helpful for you if you’re looking for extra support:

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